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Our Products List
Although some items are—by their very nature—only available in season, we and our suppliers have
excellent cold storage facilities to insure the longest possible availability season for all of the products we carry. In addition, we offer many frozen
items, and many items that generally are available year-round. Organic items are always specified as organic.
To see a current price list with more descriptions and information on sources, go here. (You need to be a registered customer to view our price list. You can register here to
receive a password by email which will allow you to download a price list from this website, or to get the price list faxed or emailed to you.)
Below is a listing of item availability in mid-December 2007. Shortly, we will be expanding this list to include all items that are
typically available at one season or another during the year, as well as including a "Season of Availability" chart for the seasonal items. For more
information on these items, email us or visit our suppliers' webpages, many of which are listed on our Suppliers Page.
Jump to:
Fruits • Vegetables • Potatoes • Grains • Ployes • Beans • Honey • Maple • Jams • Cheese • Dairy & Eggs • Baked Goods • Fermented Foods • Sea Salt • Meats • Dry Goods • Misc. Items
Download this document: ProductList.rtf.
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FRUITS
- Certified Organic MacIntosh or Cortland Apples from Ricker Hill – 5 lb. Totes, 12 x 3 lbs. & X-Fancy Counts
- Certified Organic MacIntosh Apples from The Apple Farm in Fairfield - X-Fancy Counts
- Certified Organic Apple Cider from Androscoggin Apple Co. - 24 Pint
- Certified Organic Apple Cider from Ricker Hill – Flash Pasteurized - 24 Pint
- Non-certified Cranberries from Cranberry Falls, Troy, ME - 10 lbs. & - 1 lb.
- Certified Organic Maine Wild Blueberries – Fresh Crop Frozen 1½ # Poly
- Nezinscot Farm Fresh Frozen Strawberries, 2007 Crop (non-cert.) 8 x 3 lbs.
- Nezinscot Farm Fresh Frozen Raspberries (non-cert.) 20 lbs.
VEGETABLES
- Certified Organic Onions – Copra, Stuttgarter, or Red - 50 lbs.
- Certified Organic Purple Shallots – large, purple, single bulb, spicy - 10 lbs. or 20 lbs.
- Certified Organic Yellow Shallots – large, pale yellow flesh - 10 lbs. or 20 lbs.
- Certified Organic Celeriac (Celery Root) - 10 lbs. or 25 lbs.
- Certified Organic Green, Red, Savoy Cabbage 50 lbs.
- Certified Organic Bolero Carrots - 25 lbs.
- Certified Organic Chantenay Carrots – 20 x 2 lb. poly bag
- Certified Organic Chantenay Carrots - 25 lbs.
- Certified Organic Yellow (Yellowstone or Kinbe) Carrots - 25 lbs.
- Certified Organic White Satin Carrots - 25 lbs.
- Certified Organic Purple Haze Carrots - 25 lbs.
- Certified Organic Parmex Carrots (orange golf balls, chantenay flavor) - 25 lbs.
(mixed carrots bags add $5.50 handling)
- Certified Organic Beets 25 lbs.
- Certified Organic Daikon 10 lbs. or 20lbs.
- Certified Organic Sunchokes – Red 10lbs. or 25 lbs.
- Certified Organic Sunchokes – White 10lbs. or 25 lbs.
- Certified Organic Burdock Root
- Certified Organic Parsnips 20 lbs.
- Certified Organic Rutabaga 25 lbs.
- Certified Organic Purple Top Turnip 25#
- Certified Organic Gilfeather Turnip 25 lbs.
an heirloom white rutabaga with green shoulders, superb mashed in potatoes or alone. Chef’s Choice
- Certified Organic Pie Pumpkins
- Certified Organic Winter Squash 35 lbs.
- Delicata
- Carnivale
- Red Kuri
- Buttercup
- Butternut
- Spaghetti
- Acorn
- Hubbards (smaller)
- Black Forest
POTATOES Note: “B” Sizes Available in all potato varieties – Call.
- Certified Organic Purple Sun Potatoes – purple skin, yellow flesh.-50lbs. or 10x5lbs.
- Certified Organic Yukon Gold Potatoes - 50 lbs. or 10 x 5 lbs.
- Certified Organic Red Norland Potatoes - 50 lbs. or 10 x 5 lbs.
- Certified Organic Goldrush Russet - 50 lbs. or 10 x 5 lbs.
- Certified Organic Superior White Potatoes 50 lbs.
- Certified Organic LaRatte Fingerling Potatoes - 50 lbs. or 1 x 10 lbs.
GRAINS
- Certified Organic Hard White Whole Wheat Bread Flour - 50 lbs.
- Certified Organic Whole Wheat Bread Flour - 50 lbs.
- Certified Organic Rolled Oats (rolled fresh, raw) - 40 lbs.
- Certified Organic Wheatberries - 50 lbs.
- Certified Organic Rye Flour - 50 lbs.
- Certified Organic Rye Berries - 50 lbs.
- Certified Organic Spelt Flour Temporarily Limited - 50 lbs.
PLOYES from Bouchard Family Farm in Fort Kent
- Original Ployes Mix 3 lb. x 12
- Original Ployes Mix 1½ lb. x 12
- Whole Wheat Ployes Mix 1½ lb. x 12
- Acadian Light Buckwheat Flour 3 lbs. x 12
- Original Ployes Mix 25 lbs. or 50 lbs. x 1
- Whole Wheat Ployes Mix 25 lbs. or 50 lbs. x 1
- Acadian Light Buckwheat Flour 25 lbs. or 50 lbs. x 1
BEANS Non-certified Maine Grown Dry Beans
- Black Turtle
- Pinto
- Yellow Eye
- Yellow Sulpher
- Great Northern,
- Soldier
- Jacob’s Cattle
- Navy
- Red Kidney
HONEY from Spring Break Maple and Honey, Smyrna
- Plastic Flip Top 16 oz. x 24
- Honey Bear 12 oz. x 24
- Plastic Jar 5 lb. x 6
- RAW – Plastic Jar 5 lbs. x 6
- RAW – Plastic Jar 1 lb. x 12
MAPLE SYRUP from Spruce Bush Farm in Jefferson
- Dark Amber - Quarts, Pints & ½ pints
JAMS & JELLIES from Nezinscot Farm in Turner, handcrafted with Maine berries, organic sugar and
pectin.
- Strawberry Jam 8 oz x 12
- Strawberry Jam 32 oz. x 4
- Blueberry Jam 8 oz x 12
- Blueberry Jam 32 oz. x 4
- Raspberry Jam 8 oz. x 12
- Elderberry Jelly 8 oz. x 12
- Blackberry Jelly 8 oz. x 12
CHEESE
From Sonnental Dairy in Smyrna
- Cheddar Cheese, sharp, aged 90 days - ¾ lb., 1 lb. or 5 lb.
From Nezinscot Farm in Turner.
- Organic Chevre ½ lb. tubs x 12
- Organic Feta Cheese ½ lb. tubs x 12
- Organic Feta Cheese 5 lb. tub unit; crumbled, ready to go on salads or for cooking in omelets, stir fries, etc.
- Organic LaVache ½ lb. tubs x 12, Plain
- Organic LaVache 5 lb. tub, Plain
- Organic LaVache ½ lb. tubs x 12, Herbed
- Organic LaVache 5 lb. tub, Herbed; LaVache is great on bagels, toast, crackers like cream cheese. Also makes cheese cake to die for!
- Organic Boursin ½ lb. tubs x 12
- Organic Cottage Cheese 1 lb. tubs x 12
DAIRY & EGGS
From Nezinscot Farm in Turner.
- Organic Eggs 1 doz x 24
- Organic Butter ½ lb. tubs x 24
From Smith Family Farm in Mount Desert Island
- Plain Yogurt Pints 12
- Plain Yogurt Quarts 12
- Maine Maple Yogurt Pints 12
- Maine Maple Yogurt Quarts 12
- Maine Maple Yogurt 8 oz cup
BAKED GOODS from Angelina's Bakery in Brooks
- Almond Biscotti 12.5 oz x 12
- Ginger-Molasses Cookies 12 Doz.
- Chocolate Chip Cookies 12 Doz.
FERMENTED FOODS from Thirty Acre’s Farm in Whitefield
- Sauerkraut 16 oz Jar x 12
- Caraway Sauerkraut 16 oz Jar x 12
- Ruby Kraut 16 oz Jar x 12
- Ginger Carrots 16 oz Jar x 12
- Kimchi 16 oz Jar x 12
SEA SALT from the Maine Sea Salt Company in Marshfield
- Natural, Maine Sea Salt 3 oz Jar x 12
- Applewood, Mesquite, Maple or Hickory Smoked 3 oz jar x 12
- Garlic, Lemon, or Dulse 3 oz Jar x 12
- Natural, Maine Sea Salt 6 oz Jar x 12
- Garlic, Lemon 6 oz Jar x 12
- Hickory, Applewood Smoked 6 oz Jar x 12
- Natural, Maine Sea Salt 4 oz Grinder x 12
- Garlic, Lemon, or Dulse 4 oz Grinder x 12
- Natural, Maine Sea Salt 1 lb Bag x 12
- Natural, Maine Sea Salt 8 oz Bag x 12
THE MAINE MEAT MARKET
There are a few farms in Maine that humanely grow enough meat to be able to offer limited supplies to
wholesale buyers. The standard of practice requires animals to have free access to pasture and feed free of from
antibiotics, hormones and animal proteins. Generally, animals raised in these conditions are clean, comfortable and
not stressed. Animals that do require antibiotic treatment are not brought into this local food stream. Under these
criteria, meat products will be described as “Naturally Raised” or “Organically Raised” (if the feed requirements
meet the organic rule.)
From Stoneset Farm in Brooklin, Maine. Naturally Raised.
- Frozen Fresh Bacon 1 lb. (+/-) packages
- Frozen Pork Chops
- Frozen Ham Steaks
- Frozen Roasts – Shoulder
- Rolled Boneless
From Tide Mill Farm in Edmunds, Maine. Organically Raised (certified):
- Frozen Pork Chops 10 x 1 lb. packages
- Frozen Hamburger 20 x 1 lb. packages
- Frozen whole Chickens (approx 5 lbs./bird) 6 birds/case
- Frozen Chicken parts: (mixed cases available)
- Leg and Thigh Quarters 20 lbs./case
- Wings 20 lbs./ case
- Stock Bags (Necks and Feet) 20 lbs./case
From Nezinscot Farm in Turner. Organically Raised.
- Ground Beef – 85% Lean, 1 lb. packages x 20
- Beef Patties – 85% Lean 1 lb. packages x 20
- Stew Beef 1 lb. packages x 20
- Ground Pork 1 lb. packages x 10
- Pork Sausage 1 lb. packages 10
- Pork Chops 1 lb. packages x 10
DRY GOODS
- 100% Maine Beeswax Hand Dipped Candles 6" 12/case
- 100% Maine Beeswax Hand Dipped Candles 8" 12/case
- 100% Maine Beeswax Rolled Candles 4" 12/case
- 100% Maine Beeswax Rolled Candles 8" 12/case
MISC. ITEMS
From Spruce Bush Farm in Whitefield
- Spruce Bush Farm’s Beyond Coffee 1 lb. x 12, or 15 lbs. x 1
- Spruce Bush Farm’s Dilly Beans and Certified Organic Maple Syrup!
- Spruce Bush Farm’s Conventional Dilly Beans 16 oz x 12
From Nezinscot Farm in Turner.
- Pesto ½ lb. tubs x 12. Made with parmesan cheese, olive oil, walnuts, garlic, and farm grown organic basil.
From Oxford Hills Kitchen and Bandana Bill's in Stoneham, Maine
- Jams & Spreads: Blueberry, Honey Apple, Raspberry, Mixed Berry Jams and Pepper/Onion or Strawberry Spreads - 6 oz x 12
- Oils: Chive Blossom Oil, Garlic Oil, or Rosemary Oil - 5 oz x 12 and 12 oz x 12
- Fruit Vinegars: Blackberry, Blueberry, Raspberry - 5 oz x 12 and 12 oz x 12
- Herb Vinegars: Chive Blossom Vinegar, Garlic Vinegar, or Rosemary Vinegar - 5 oz x 12 and 12 oz x 12
- B.B.’s Blazing Hot Sauces: Blazing Blue BBQ, Raspberry Chipotle, Black & Blue Hot, Red Pepper Hot or Jalapeño Hot Sauces -
5 oz x 12 and 7 oz flask x 12 and 12 oz x 12
- B.B.’s Blazing Hot Jams: Apricot Hot, Blazing Hot Pepper, or Blueberry Hot Pepper - 6 oz x 12 and 12 oz x 12
- B.B.’s Blazing Hot Oil & Hot Vinegar: 5 oz x 12
- Spiced Balsamic Vinegar: 5 oz x 12
- Blueberry Dressing Marinade: 5 oz x 12 or 10 oz x 12
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